WANA HEY Rose — Piura Origin Spiral Ceremonial Cacao Bar

WANA HEY Rose — Piura Origin Spiral Bar is crafted from ceremonial-grade, wild strain Peruvian cacao, produced at origin with deep respect for the land and the people who steward this sacred plant.

Designed to be eaten straight as chocolate, stirred into hot water as a ceremonial elixir, or blended into coffee for a nourishing ritual mocha, the Spiral Ceremonial Cacao Bar is a portable expression of devotion.

This bar is beyond chocolate — it’s a remembering. A soft portal back to your rhythm. A way to hold devotion in your hands.

Molded into our custom spiral — nature’s sacred code — this offering opens a path back to the heart, where creation is not made, but remembered.

This Ceremonial Cacao Bar Is Crafted With: 

• Wild strain ceremonial cacao – single-origin Piura cacao with naturally bright, expressive flavor. This cacao is fermented, dried, and processed using methods that preserve flavor integrity, energetic potency, and ceremonial purity

• Organic rose petal powder — for heart-opening frequency

• Lucuma, the golden fruit of the Andes — for body and subtle caramel notes

• Unrefined coconut sugar — for subtle, unrefined sweetness

• Sea salt — for grounding and depth

Every spiral is refined to heavenly smoothness, slow-tempered, and crafted to preserve both flavor integrity and ceremonial presence.

*You might come across tiny cacao nib pieces in your bar — a natural part of our minimally processed cacao.

Flavor Profile

Floral and vibrant, with bright fruity notes that naturally arise from rare white Piura cacao beans from northern Peru - known for their ivory color, low tannin structure, and naturally expressive flavor. Balanced with subtle sweetness and mineral depth.

Origin — Piura, Peru

Grown in the tropical desert of northern Peru, where desert meets river and cacao grows against expectation.

This rare climate gives rise to beans with naturally vibrant, floral notes and gentle brightness.

Fermented with care and slowly sun-dried in small batches, this cacao reveals a landscape where resilience and beauty coexist.

✨ How to enjoy

Eat WANA HEY like chocolate.

Or blend half the bar with hot water to make a cup of warm ceremonial cacao.

Or froth a spiral into your coffee for a decadent ceremonial mocha.

Each spiral is an activation that meets you where you are.

• 1 full dose = half a bar, eaten as is or mixed with hot water
• 1 micro-ritual = 1 spiral

Ceremonial Mocha

Add 2–3 spirals to coffee (or your favorite coffee alternative) and blend or froth. Optionally, you can add your favorite spices like cayenne and cinnamon and a dash of honey or maple syrup.

A Ritual For Every Rhythm

This chocolate can be savored daily as a grounding ritual, or reserved for sacred thresholds — full moon ceremonies, cosmic alignments, or moments of deep remembering. WANA HEY meets you where you are — supporting focused presence, emotional clarity, creativity, and connection.

For those who wish to deepen their ritual:

The Devotion Bundle

3 Spiral Bars (50 grams each) + 1 Lb Roses

Our most complete ceremonial offering created for those who work with cacao as a living devotion.

The Devotion Bundle includes three Spiral Ceremonial Chocolate Bars for focused, portable ritual, along with one 1 lb bag of rose-shaped ceremonial cacao - ideal for daily practice, sharing, and ceremony.

Both forms carry the same channeled WANA HEY rose recipe, expressed through two sacred shapes — the spiral for intention and remembrance, the rose for continuity and nourishment.

A beautiful choice if you’re establishing a regular cacao practice or weaving cacao into multiple rhythms of your life.

How is this different from the WANA HEY Ceremonial Cacao Roses?

This is the same sacred recipe as the WANA HEY Rose — Piura Origin Ceremonial Cacao — simply offered here in bar form, molded into the WANA HEY spiral, each curve holding a code of return back to your center.

Our Why

“Look. I didn’t mean to start a chocolate brand. I was just trying to feel better without unraveling my life.

Next thing I knew, I was in the Peruvian jungle, crying under cacao trees, learning that theobromine might be plant medicine for emotionally available people.

WANA HEY was born out of unreasonable cravings, accidental reverence, and a refusal to choose between sacred ritual and actual flavor.

May this cacao melt away every illusion you’ve mistaken for safety.” — Ksenia

Clean Ingredients

No refined sugar. No dairy. No fillers. No drama.

Just clean, intentional cacao — rooted in the land, crafted with care, and ready to support your ritual.

SINGLE ORIGIN, HEIRLOOM CACAO · SUSTAINABLY SOURCED · TESTED FOR HEAVY METALS · VEGAN · GLUTEN FREE · SOY FREE · DAIRY FREE · NO PRESERVATIVES · REFINED SUGAR FREE